Botanical Name: Cinnamomum verum

Country of Origin: India

Distillation Method: Steam

Plant Part Used: Herb

Indications: Cinnamon is native to Sri Lanka, growing in tropical forest and being extensively cultivated throughout the tropical regions of the world. Cinnamon has a long history of use in India and was first used medicinally in Egypt and parts of Europe from about 500 BC. The cinnamon scent has been comforting and pleasing for decades.